Kokum Fruit Syrup – 500 ml

A refreshing, timeless delight from the tropical shores — Ralli’s Kokum Syrup brings you nature’s balance in every drop.

🌿 What is Kokum Syrup?

Kokum (Garcinia indica) is a tangy, aromatic fruit native to India. Made from its concentrated essence, this syrup transforms into a cooling, flavorful drink when diluted — the perfect companion on hot days and the soothing remedy whenever life feels a bit too “spicy.”

Why Choose Ralli’s Kokum Syrup?

• Naturally Digestive & Cooling
  Kokum is traditionally known to help with digestion and reduce acidity. Ralli’s Kokum Syrup carries forward that legacy to support your body’s balance in a delicious way.

• Refreshing Summer Elixir
  When mixed with chilled water or soda, it becomes a delightful fruit drink — tangy, sweet, and just right for beating heat waves.

• Pure & Plant-Friendly
  Formulated for vegetarians and vegans, Ralli’s Kokum Syrup is free from ingredients derived from animals.

• Convenient 500 ml Bottle
  Ideal for home use, parties, or travel—with enough quantity to last through many servings.

How to Use

1. Dilute & Serve
   Mix 1 part syrup with 4–6 parts chilled water (or soda) depending on your sweetness and tanginess preference.

2. Garnish & Enjoy
   Add a few mint leaves, a slice of lime, or a pinch of roasted cumin for extra flavor.

3. Storage
   Store in a cool, dry place. Seal tightly after opening and consume within the recommended period.

Flavor Profile & Experience

• Taste: Bright tanginess with mild sweetness

• Aroma: Fruity, slightly floral

• Mouthfeel: Smooth, refreshing, with a clean aftertaste